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New York Steak & Seafood Wild-Caught Red Snapper Fillets Skin-On, Mild & Sweet Flavor, Restaurant-Quality Fish for Grilling, Baking & Frying
MWK 508304
Price Details
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*All items will import from US
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Enjoy the mild, sweet flavor and firm, flaky texture of wild-caught fish — a restaurant favorite, now ready to cook at home.
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What Stands Out
Product Details
| Item Weight | 5 Pounds (2.27 kg) |
| UPC | 674276461096 |
| Manufacturer | THE NEW YORK STEAK & SEAFOOD COMPANY EST. 1986 |
| Units | 1.0 Ounce |
| Brand Name | THE NEW YORK STEAK & SEAFOOD COMPANY EST. 1985 |
| Specialty | Wild Caught |
| Item Form | Fillets |
| Flavor | 5 lb (approximately 10u201312 fillets) |
| Manufacturer | THE NEW YORK STEAK & SEAFOOD COMPANY EST. 1986 |
| Unit Count | 1.0 Ounce |
| Number of Items | 1 |
| Size | 1 Ounce (Pack of 1) |
Who Should Buy?
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Home Chefs
Enthusiastic cooks will enjoy the quality and versatility of these fillets for various cooking methods.
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Health-Conscious Consumers
Those seeking nutritious meal options will appreciate the mild flavor and sustainable sourcing of red snapper.
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Seafood Lovers
People who appreciate restaurant-quality seafood will love the taste and freshness of these wild-caught fillets.
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Casual Cooks
Occasional cooks may find the quantity excessive and prefer smaller packages for less frequent use.
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Vegetarians/Vegans
This product is not suitable for those following plant-based diets, as it is a seafood item.
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Budget Shoppers
Consumers looking for low-cost options might find this product priced higher compared to other seafood choices.
Product Description
New York Steak & Seafood Wild-Caught Red Snapper Fillets Skin-On, Mild & Sweet Flavor, Restaurant-Quality Fish for Grilling, Baking & Frying Sustainably Sourced Seafood (5 lb Pack, 1012 Fish Fillets)
Customer Questions & Answers
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Question:
How many fillets are in a pack?
Answer: Each 5 lb pack contains approximately 10–12 skin-on red snapper fillets. -
Question:
What is the average size of each fillet?
Answer: Each skin-on fillet averages 7 oz, providing a convenient single-serve size. -
Question:
How do I cook the red snapper fillets?
Answer: Thaw the fillets, brush with olive oil, season, and bake at 425°F for about 25 minutes.
THE NEW YORK STEAK & SEAFOOD COMPANY EST. 1985 Frozen Fish Editorial Review
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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MWK 508304
Order now and get it around Sunday, July 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Premium wild-caught red snapper fillets with a sweet flavor.
- Each fillet is approximately 7 oz, perfect for single servings.
- Includes 10–12 skin-on fillets in a 5 lb pack, ideal for families.
- Quick and easy to prepare for a restaurant-quality meal at home.
- Elevates everyday cooking with its versatile and tender texture.
- Sustainably sourced and rich in lean protein.
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