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HOSHANHO 9 Inch Kiritsuke Chef Knife, Japanese Hand Forged 7 Layers VG-10 Steel Kitchen Knife & Sushi Knife Japanese Sashimi Knife 10 Inch & Paring
MWK 407991
Price Details
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*All items will import from US
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Forged from resilient VG-10 super steel, the blade core is protected by a stunning 6 layers of composite steel; this cutting-edge steel ensures the hand-honed blades retain their impressive durability and sharpness for a long time.
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What Stands Out
Product Details
| Item Weight | 2 lbs (910 grams) |
Who Should Buy?
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Professional Chefs
Ideal for culinary experts needing precision and versatility in meal preparation, enhancing their efficiency in the kitchen.
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Sushi Enthusiasts
Perfect for home sushi makers who require high-quality blades to achieve the delicate cuts required for sushi and sashimi.
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Cooking Hobbyists
Great for passionate cooks who appreciate fine craftsmanship and seek to elevate their culinary skills with quality tools.
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Casual Cooks
Not suitable for occasional kitchen users who may not utilize the knife's full potential or require such specialized tools.
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Budget-Conscious Buyers
May not fit the needs of cost-sensitive consumers looking for more affordable kitchen knives without sacrificing performance.
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Beginner Users
Not ideal for novice cooks still learning basic knife skills, as they might find this advanced knife challenging to handle.
Product Description
HOSHANHO 9 Inch Kiritsuke Chef Knife, Japanese Hand Forged 7 Layers VG-10 Steel Kitchen Knife & Sushi Knife Japanese Sashimi Knife 10 Inch & Paring Knife 3.75 Inch Peeling knife
Customer Questions & Answers
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Question:
What materials are used in the knife?
Answer: The knife is made from 7 layers of VG-10 super steel and composite steel. -
Question:
Is the knife suitable for beginners?
Answer: Yes, its ergonomic design and sharp blade make it accessible and easy to use for all skill levels. -
Question:
Can this knife be used for tasks other than sushi?
Answer: Absolutely, it's versatile and ideal for mincing, dicing, and slicing fruits, meats, and vegetables.
HOSHANHO Chef's Knives Editorial Review
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Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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MWK 407991
Order now and get it around Wednesday, July 15
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Japanese kiritsuke knife with 6 layers of composite steel and VG-10 core.
- Hand-sanded edge at 12-15 degrees for excellent sharpness.
- Ideal for mincing, dicing, and slicing various ingredients.
- Ergonomic rosewood handle for a comfortable grip.
- Perfect for cutting sashimi and sushi into ultra-thin slices.
- Retains durability and sharpness over time.
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