Sucrose, ACS Grade, 1 Kilogram
MWK 302285
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Ultra-high purity, double crystallized to remove any remaining inorganic and organic contamination.
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What Stands Out
Product Details
| Brand Name | RPI |
| Manufacturer | RPI, Corp. |
| Part Number | S24065-1000.0 |
| Included Components | Sucrose |
| Item Weight | 1 Pounds (450 grams) |
| Brand | RPI |
Who Should Buy?
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Laboratory Use
Ideal for researchers and scientists requiring high-purity sucrose for experiments and chemical analysis.
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Food Industry
Suitable for manufacturers needing quality sucrose for food products, ensuring safety and compliance with regulations.
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Home Baking
Perfect for avid bakers seeking reliable, high-grade sucrose for consistent results in recipes.
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Non-Scientific Use
Not ideal for casual consumers who need basic sucrose for everyday sweetening purposes or cooking.
Product Description
Sucrose, ACS Grade, 1 Kilogram
Customer Questions & Answers
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Question:
What is RPI S24065-1000.0 Sucrose, ACS Grade?
Answer: RPI S24065-1000.0 Sucrose, ACS Grade is a high-purity sucrose product certified for use in laboratories and various scientific applications. The ACS (American Chemical Society) grade designation indicates that it meets strict quality standards for analytical and research work, ensuring reliability and reproducibility. This makes it ideal for assays, reactions, and as a medium in microbiology, where precision is crucial. -
Question:
What are the common uses of ACS Grade sucrose?
Answer: ACS Grade sucrose is widely used in many scientific applications including biochemical assays, laboratory experiments, and as a sugar source for cell cultures. Its consistent purity ensures accurate results in experiments, making it essential in fields like biochemistry and microbiology. Additionally, it can also be utilized in food sciences, pharmaceuticals, and chemical synthesis, where high purity is vital for product safety and effectiveness. -
Question:
How should RPI S24065-1000.0 Sucrose be stored?
Answer: RPI S24065-1000.0 Sucrose should be stored in a cool, dry place, in an airtight container to prevent moisture absorption and contamination. Proper storage helps maintain its quality and integrity over time, ensuring that it remains suitable for lab use or any experimental applications. It’s advisable to keep it away from direct sunlight and sources of heat to preserve its chemical properties. -
Question:
Is RPI S24065-1000.0 Sucrose suitable for food applications?
Answer: While RPI S24065-1000.0 Sucrose is a high-quality product, it is mainly designed for laboratory and research purposes rather than direct food consumption. However, its high purity can often make it suitable for food-related research and experiments. If using for food applications, it's essential to ensure compliance with relevant food safety standards and regulations. -
Question:
What safety precautions should be taken when handling sucrose?
Answer: When handling RPI S24065-1000.0 Sucrose, it’s important to wear appropriate personal protective equipment (PPE) like gloves and goggles to avoid skin and eye contact. Work in a well-ventilated area to prevent inhalation of any powdered form. Proper lab protocols should always be followed, ensuring that you avoid contamination and maintain a clean work environment, which is critical in laboratory settings. -
Question:
Can RPI S24065-1000.0 Sucrose be used in fermentation processes?
Answer: Yes, RPI S24065-1000.0 Sucrose is an excellent substrate for fermentation processes. Its high purity provides an ideal environment for yeast and bacteria to thrive, leading to efficient production of ethanol, carbon dioxide, and other metabolites. This makes it particularly valuable in microbiological studies or when producing biofuels and other fermentation-based products. -
Question:
What is the solubility of RPI S24065-1000.0 Sucrose in water?
Answer: RPI S24065-1000.0 Sucrose is highly soluble in water, with a solubility of about 2000 grams per liter at room temperature. This characteristic allows for easy preparation of solutions for various experimental procedures, making it an essential reagent in both academic and industrial settings, especially for those requiring a specific concentration of sugar in their work. -
Question:
Does RPI S24065-1000.0 Sucrose have an expiration date?
Answer: RPI S24065-1000.0 Sucrose typically does not have a strict expiration date, though its effectiveness can diminish over prolonged periods if not stored properly. To maintain its quality, check for any visible changes or clumping, which could indicate moisture exposure. Following proper storage guidelines can extend its shelf life and ensure that it remains suitable for laboratory use. -
Question:
What should I do if I accidentally ingest RPI S24065-1000.0 Sucrose?
Answer: If RPI S24065-1000.0 Sucrose is ingested accidentally, it is generally considered non-toxic and will typically not cause harm. However, if any discomfort, allergic reaction, or unusual symptoms occur, it's advisable to seek medical attention promptly. Always proceed with caution when handling chemicals and ensure that the product is kept out of reach of children and pets. -
Question:
Where can I buy RPI S24065-1000.0 Sucrose, ACS Grade, 1kg?
Answer: You can purchase RPI S24065-1000.0 Sucrose, ACS Grade, 1kg from Ubuy. Ubuy offers a wide range of chemicals, including sucrose, making it a convenient option for both personal and professional use. Their platform provides a streamlined shopping experience, with detailed product descriptions and user reviews to assist in making informed purchase decisions.
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MWK 302285
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Features & Benefits
- Achieves ultra-high purity for optimal results.
- Double crystallized for enhanced safety.
- Removes inorganic and organic contamination.
- Produces a clear, colorless solution.
- Ideal for cultivating protoplasts.
- Perfect for in vitro multiplication of plant tissue.
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