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Item #:
68247986
Sempio Gochujang Korean Chili Paste (Vegan), 500 g
89% of respondents would recommend this to a friend
Item #:
68247986
MWK 62662
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Wednesday, August 05
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Sempio Hot Pepper Paste Gochujang adds a deep complex smoky heat flavor to any dish that makes it special.
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What Stands Out
Gluten-Free Formula
This gochujang paste provides a gluten-free option for those with dietary restrictions, ensuring that everyone can enjoy its rich, spicy flavor in traditional Korean dishes.
Fermented Tradition
Crafted using traditional fermentation methods, this condiment offers a complex flavor profile that enhances dishes like Tteokbokki and Bibimbap with authentic depth and savoriness.
Versatile Usage
Ideal for dips, marinades, and everyday cooking, this gochujang paste adds a unique sweet and spicy kick to any meal, making it a must-have for culinary enthusiasts.
Product Details
| Is Discontinued By Manufacturer | No |
| Item model number | KZ03151-351 |
| UPC | 804551696541 |
| Manufacturer | 膳府 |
| Units | 17.63 Ounce |
| Flavor | Korean Chili |
| Brand Name | Sempio |
| Container Type | Tub |
| Specialty | Vegan |
| Diet Type | Vegan |
| Item Form | Paste |
| Global Trade Identification Number | 00804551696541, 08801005171410 |
| Part Number | KZ03151-351 |
| Model Number | KZ03151-351 |
| Item Weight | 1.1 Pounds (500 grams) |
| Item Package Weight | 0.58 Kilograms |
| Unit Count | 17.63 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Size | 17.63 Ounce (Pack of 1) |
Who Should Buy?
-
Gluten-Free Dieters
Ideal for individuals needing gluten-free options, this gochujang offers a tasty alternative without compromising on flavor.
-
Korean Cuisine Lovers
Perfect for enthusiasts of Korean food, enhancing dishes like tteokbokki and bibimbap with its authentic flavor profile.
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Home Cooks
Great for home chefs looking to experiment with unique marinades and dips, adding a spicy and savory kick to meals.
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Mild Flavor Seekers
Not suitable for those who prefer mild flavors, as this product delivers significant heat and spice intensity.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is SEMPIO Gluten-Free Gochujang made of?
Answer: SEMPIO Gluten-Free Gochujang is crafted from premium ingredients such as glutinous rice, Korean red chili powder, fermented soybeans, and salt. This combination creates a unique balance of spicy, sweet, and savory flavors, making it a versatile condiment. It's perfect for enhancing a variety of dishes, from traditional tteokbokki to bibimbap, allowing you to explore authentic Korean cuisine right at home. -
Question:
How spicy is SEMPIO Gluten-Free Gochujang?
Answer: SEMPIO Gluten-Free Gochujang offers a moderate level of spiciness. Its heat is well-balanced with sweetness, providing a flavor profile that appeals to those who enjoy spicy foods without overwhelming them. This makes it an excellent choice for adding depth to your dishes without excessive heat, making it perfect for marinades, stews, or simply as a dipping sauce. -
Question:
Can I use SEMPIO Gluten-Free Gochujang in other recipes?
Answer: Absolutely! SEMPIO Gluten-Free Gochujang is highly versatile. Use it in marinades for meats, as a flavor boost in soups, or as an ingredient in dressings. It's also fantastic in stir-fries or on grilled vegetables, showcasing its spicy, sweet, and savory notes in various culinary contexts. Its adaptability means it can elevate both traditional Korean dishes and your everyday meals. -
Question:
Is SEMPIO Gluten-Free Gochujang suitable for vegetarians?
Answer: Yes, SEMPIO Gluten-Free Gochujang is made without any animal products, making it suitable for vegetarians. Its ingredients are plant-based, which means you can enjoy it with peace of mind as part of a vegetarian or vegan diet. This quality allows it to be included in a variety of plant-based recipes, enhancing flavors without compromising dietary choices. -
Question:
How long does SEMPIO Gluten-Free Gochujang last once opened?
Answer: Once opened, SEMPIO Gluten-Free Gochujang can maintain its quality for several months when stored properly in a cool, dry place or in the refrigerator. Its fermentation process aids in preservation, allowing you to enjoy its complex flavors over time. Regularly check for any changes in texture or smell to ensure freshness. Use it in recipes or as a condiment to ensure it's consumed in a timely manner. -
Question:
Is SEMPIO Gluten-Free Gochujang a good choice for meal prep?
Answer: Certainly! SEMPIO Gluten-Free Gochujang can be a fantastic addition to your meal prep toolkit. Its robust flavor enhances various grains, proteins, and vegetables, making it easy to create delicious meals in advance. Incorporating it in rice bowls, salads, or stir-fries provides variety, allowing you to enjoy exciting flavors throughout the week without extra effort. -
Question:
What makes SEMPIO Gochujang different from regular gochujang?
Answer: SEMPIO Gochujang stands out due to its gluten-free formulation, catering to those with dietary restrictions. Moreover, its traditional fermentation process imparts a distinct depth of flavor that differs from mass-produced versions. This authenticity ensures you’re getting a product with genuine Korean taste, perfect for those wanting to replicate the authentic tastes of Korean cuisine in their cooking. -
Question:
Can I use SEMPIO Gochujang as a dipping sauce?
Answer: Yes! SEMPIO Gochujang works excellently as a dipping sauce. Its harmonious blend of sweet, spicy, and savory flavors makes it perfect for accompanying various dishes like dumplings, veggie sticks, or kimbap. Mixing it with a bit of soy sauce or sesame oil can also enhance its taste, providing a delightful dip for your snacks and appetizers. -
Question:
How should I store SEMPIO Gochujang?
Answer: Store SEMPIO Gluten-Free Gochujang in a cool, dry place, ideally in the refrigerator after opening. Keeping it sealed can maintain its quality and flavor for longer. Ensure you use clean utensils to scoop out the paste to prevent contamination, which helps preserve its rich taste and texture, allowing you to enjoy it for extended periods. -
Question:
Where can I buy SEMPIO Gluten-Free Gochujang in Malawi?
Answer: You can purchase SEMPIO Gluten-Free Gochujang from Ubuy in Malawi. Ubuy offers a convenient online shopping experience, allowing you to access this delicious Korean chili pepper paste along with a wide range of other Korean products. Browse their wide selection to find this unique condiment and other essentials for your culinary adventures.
Sempio Chile Paste KZ03151-351 Editorial Review
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MWK 62662
Order now and get it around Wednesday, August 05
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Features & Benefits
- All-purpose addition to any food.
- Characterized by its distinctive ‘smoky heat’ that adds a deep complex spiciness.
- Safe and Healthy made with carefully selected sun-dried red chilies and rice.
- Non-GMO, Safe Quality Food (SQF) Certification & HACCP certified product.
- South Korea’s number one household brand specializing in fermented foods.
- Over 70 years of experience in crafting a product that can be enjoyed by everyone.
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