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Item #:
71705761
Beurre D'Isigny French AOP Butter with Coarse Sea Salt
Item #:
71705761
MWK 93865
Price Details
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Imported from USA store
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Order now and get it around Thursday, July 23
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Isigny Churned and salted butter, made exclusively from the best milks of the Isigny region and Tamise de Guerand fine sea salt, is naturally rich in iodine, vitamin A and beta carotenoids. It is famous for its golden buttercup colour and its distinctive flavour notes of hazelnut and milk
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What Stands Out
AOP Certification
Produced under AOP regulations, ensuring authenticity and high quality, this French butter delivers traditional taste and craftsmanship directly from Isigny.
Coarse Sea Salt
Enhanced with coarse sea salt, providing a perfectly balanced flavor that elevates both savory and sweet dishes, making it a versatile ingredient for culinary enthusiasts.
Rich Texture
The luxurious, creamy texture melts in the mouth, offering an indulgent experience that complements gourmet recipes and everyday cooking alike.
Product Details
- Our favprite butter on the market, once you try it you'll never go back "regular" butter
- Issigny fleur de sel butter has just the right amount of salt in small crystals that bring out the rich butter flavor and give it a little crunch
| Product Dimensions | 4 x 2 x 1.5 inches (10.2 x 5.1 x 3.8 cm); 8.82 ounces (250.05 grams) |
| Manufacturer | Isigny Ste Mere |
| Units | 8.8185 Ounce |
| Brand Name | ISIGNY STE MERE |
| Flavor | Salted |
| Biological Source | Cow |
| Item Form | Cream |
| Container Type | Block |
| Cuisine | French cuisine |
| Item Weight | 250 Grams |
| Unit Count | 8.8185 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Item Package Weight | 250 Grams |
| Size | Standard |
Who Should Buy?
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Gourmet Cooks
Ideal for culinary enthusiasts seeking high-quality butter for baking and cooking, elevating flavors in gourmet dishes.
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Artisan Bakeries
Perfect for pastry chefs aiming for rich flavor and authenticity in their buttery pastries and desserts.
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Food Gift Givers
A luxurious choice for gifting, showcasing fine French butter to food lovers or during special occasions.
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Budget Conscious
May not suit those looking for affordable options, as premium butter comes at a higher price point.
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Low-Sodium Diets
Not ideal for individuals on low-sodium diets due to added coarse sea salt content in the butter.
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Vegetan or Dairy-Free
Unsuitable for vegans or those with dairy allergies, as it contains butter derived from cow's milk.
Product Description
About This Item
Introducing Beurre D'Isigny French AOP Butter with Coarse Sea Salt - an exquisite culinary delight that will elevate your cooking and baking to new heights. Made with utmost care and precision, this authentic French butter is a true testament to the rich dairy heritage of the renowned Isigny region. Crafted exclusively from the finest milks of the Isigny region, our Isigny Churned and salted butter is a result of meticulous selection and quality control. Our dedicated team of experts tests each batch to ensure it meets our highest standards, guaranteeing that every pat of butter you indulge in is nothing short of perfection. What sets our Isigny AOP Butter apart is the traditional slow maturation process it goes through.
Our selected creams are seeded with lactic starter cultures and allowed to rest for up to 18 hours before being churned in the traditional way. This ensures that the grains of butter have an even melting texture, making it a dream to spread on your favorite breads and pastries. One bite of our Isigny AOP Butter and you'll be greeted with its distinctive flavor notes of hazelnut and milk. Its golden buttercup color is a visual treat, a testament to the superior quality of our butter.
Not only does it delight your taste buds, but it also offers exceptional nutritional value, being naturally rich in iodine, vitamin A, and beta carotenoids. Indulge in the luxury of this artisanal butter, perfect for those who appreciate high-quality ingredients in their culinary creations. Whether you're whipping up a batch of buttery croissants or creating a savory sauce, our Isigny AOP Butter will add a rich and flavorful touch to your dishes. Experience the true taste of France with our premium European butter, a product that encapsulates the essence of French gastronomy. Our Beurre D'Isigny French AOP Butter with Coarse Sea Salt is a must-have for any gourmet chef or food enthusiast looking to elevate their cooking to the next level. Bring a dash of authenticity to your recipes with this fine butter from France.
Order your jar of Beurre D'Isigny French AOP Butter with Coarse Sea Salt today and embark on a culinary journey like no other.
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Customer Questions & Answers
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Question:
What is Beurre D'Isigny French AOP Butter with Coarse Sea Salt?
Answer: Beurre D'Isigny is a premium French butter recognized for its rich flavor and unique grainy texture due to the addition of coarse sea salt. It is produced in the Normandy region, known for its lush pastures, which contribute to the butter's creamy consistency and indulgent taste. This butter is ideal for culinary use, enhancing a variety of dishes, from baked goods to savory sauces, and can even be enjoyed on its own, spread on a fresh baguette. -
Question:
What does AOP stand for in Beurre D'Isigny French AOP Butter?
Answer: AOP stands for 'Appellation d'Origine Protégée', which translates to 'Protected Designation of Origin'. This indicates that the butter is made in a specific region, using traditional methods that are regulated by law. Such designation ensures that you are purchasing high-quality butter with authentic, local characteristics influenced by its environment, making it a true representation of Normandy's storied culinary heritage. -
Question:
How should I store Beurre D'Isigny butter?
Answer: To maintain the freshness and flavor of Beurre D'Isigny butter, it should be stored in a cool, dark place, ideally in the refrigerator. This helps preserve its creamy texture and prevents it from becoming overly soft. Many users prefer to keep it in an airtight container to prevent absorption of other odors. For those who frequently use butter, consider keeping a small amount at room temperature for easy spreading while storing the rest refrigerated. -
Question:
Can Beurre D'Isigny butter be used in baking?
Answer: Absolutely, Beurre D'Isigny butter is an excellent choice for baking due to its rich flavor and high-fat content. It adds depth to pastries, cakes, and cookies, resulting in a tender texture and a sumptuous taste. When baking, simply substitute standard butter with Beurre D'Isigny in your recipes, and you’ll notice a delightful enhancement in flavor, whether it’s a classic French tart or a batch of cookies. -
Question:
Is Beurre D'Isigny French AOP Butter suitable for cooking?
Answer: Yes, Beurre D'Isigny is great for cooking, especially when you want to elevate your dishes. Its unique flavor profile complements a range of cuisines—perfect for sautéing vegetables, finishing sauces, or enhancing seafood dishes. Just keep in mind that its richness may shine best when used in moderation, allowing you to add a gourmet touch to comfort foods or sophisticated recipes alike. -
Question:
What is the difference between Beurre D'Isigny and regular butter?
Answer: The primary difference lies in its origin and production process. Beurre D'Isigny is made from cream sourced from specific Normandy pastures and produced under strict quality control standards, which results in a creamier texture and more robust flavor compared to regular butter. The addition of coarse sea salt also sets it apart, offering a delightful contrast that enhances its taste profile and makes it a gourmet choice for discerning palates. -
Question:
Can I use Beurre D'Isigny butter for making compound butters?
Answer: Yes, Beurre D'Isigny is excellent for creating compound butters. Its rich flavor and creamy texture make it a prime candidate for mixing with herbs, spices, or even zest from citrus fruits. This can be utilized as a finishing touch on grilled meats, a spread for crusty bread, or a flavorful addition to mashed potatoes, enhancing dishes with ease and sophistication. -
Question:
Is Beurre D'Isigny butter gluten-free?
Answer: Yes, Beurre D'Isigny butter is gluten-free as it is made purely from cream and sea salt without any added ingredients that contain gluten. This makes it a safe option for those with gluten sensitivities or celiac disease. When incorporating this butter into your meals, you can do so with confidence, knowing it won't compromise dietary restrictions while adding delicious flavor to your dishes. -
Question:
What is the best way to enjoy Beurre D'Isigny butter?
Answer: The best way to enjoy Beurre D'Isigny butter is to let it shine in simple preparations that allow its flavor to be prominent. Spread it on warm, crusty bread, use it to finish a plate of vegetables, or dollop it atop freshly grilled fish. Its distinctive taste can elevate even the humblest of dishes, making everyday meals feel more special and indulgent. -
Question:
Where can I buy Beurre D'Isigny French AOP Butter with Coarse Sea Salt?
Answer: You can buy Beurre D'Isigny French AOP Butter with Coarse Sea Salt from Ubuy in Malawi. Ubuy offers a variety of gourmet food products, ensuring you can easily access this exquisite butter, renowned for its quality and flavor, perfect for your culinary needs.
ISIGNY STE MERE Butter Editorial Review
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105 customers ratings
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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Kwame
Verified buyer
“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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Top selling Isigny Butter in New Zealand
Last Updated on June 11, 2026
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MWK 93865
Order now and get it around Thursday, July 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
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Features & Benefits
- Made from the best milks of the Isigny region
- Selected creams are chuned into butter using traditional methods
- Naturally rich in iodine, vitamin A and beta carotenoids
- Famous for its golden buttercup colour and its distinctive flavour notes of hazelnut and milk
- Ideal for people who appreciate good quality butter
- Once you try it, you'll never go back to regular butter
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