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Item #:
64272787
Food to Live Organic Green Pea Flour, 12 Ounces Non-GMO, Finely Ground, Pure, Raw, Keto, Nutritious Vegan Powder in Bulk. Good Source of Protein &
Item #:
64272787
MWK 138087
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Imported from USA store
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Order now and get it around Wednesday, July 22
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Food to Live’s Green Peas Flour is organic, non-GMO, 100% raw, vegan, and free of cholesterol and trans-fat.
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What Stands Out
Organic Quality
Made from 100% organic green peas, this flour is non-GMO and pure, ensuring a healthy choice for consumers seeking natural ingredients in their baking and cooking.
High Protein Content
Packed with protein and fiber, this green pea flour provides a nutritious alternative for keto and vegan diets, making it an excellent option for health-conscious consumers.
Versatile Usage
Finely ground to perfection, it is ideal for various culinary creations, including baking bread, pizzas, and homemade pasta, appealing to diverse cooking needs and culinary enthusiasts.
Product Details
| Item Weight | 2.5 lbs (1.13 kg) |
Who Should Buy?
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Vegans and Vegetarians
A nutritious plant-based protein source, ideal for those avoiding animal products in their diet.
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Health Enthusiasts
Rich in protein and fiber, perfect for individuals focusing on low-carb, high-nutrient diets like keto.
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Bakers and Cooks
Versatile in baking and cooking, suitable for making pizza crusts, pasta, and other recipes at home.
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Gluten-Sensitive
While gluten-free, those with certain sensitivities may need to review product handling and cross-contamination policies.
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Non-Vegan Consumers
Individuals preferring animal-based protein may not find this plant-based flour meets their nutritional needs.
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Convenience Seekers
May not suit those desiring quick meal solutions since it requires additional preparation and recipe formulation.
Product Description
Food to Live Organic Green Pea Flour, 12 Ounces Non-GMO, Finely Ground, Pure, Raw, Keto, Nutritious Vegan Powder in Bulk. Good Source of Protein & Fiber. Great for Baking, Pizza and Home-Made Pasta
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is Food to Live Organic Green Pea Flour made from?
Answer: Food to Live Organic Green Pea Flour is made from finely ground green peas, sourced from non-GMO varieties. This ensures that you are consuming a product that is not only nutritious but also aligned with clean eating practices. Green peas are rich in proteins, vitamins, and minerals, making this flour an excellent addition to your diet. It's particularly beneficial for vegan and keto diets, as it provides a wholesome alternative to traditional flours while maintaining a balanced nutrient profile. -
Question:
How can I incorporate Green Pea Flour into my recipes?
Answer: Green Pea Flour can be incorporated into a variety of recipes, from thickening sauces and soups to being used in baking gluten-free breads and pancakes. Its distinct flavor profile adds a subtle earthiness to your dishes. Additionally, you can use it to create protein-packed smoothies, energy bars, or even as a coating for veggies and meats. This versatility makes it an ideal pantry staple for health-conscious individuals looking to enhance the nutritional value of their meals. -
Question:
Is Food to Live Organic Green Pea Flour suitable for people with gluten allergies?
Answer: Yes, Food to Live Organic Green Pea Flour is naturally gluten-free, making it an excellent choice for individuals with gluten allergies or celiac disease. It provides a nutritious alternative for those who are seeking gluten-free options without sacrificing flavor or texture. Whether you're baking cookies, making pasta, or preparing bread, this flour will help you create delicious gluten-free dishes while being mindful of your dietary restrictions. -
Question:
What nutritional benefits does Green Pea Flour offer?
Answer: Green Pea Flour is packed with nutritional benefits, containing a good amount of protein, fiber, and essential vitamins and minerals. It's a beneficial source of plant-based protein, which can support muscle growth and overall health. Additionally, the fiber content helps with digestion and keeps you feeling fuller for longer. This flour can be an ideal ingredient for those who are looking to increase their protein intake while following a vegan or keto diet. -
Question:
How does the texture of Green Pea Flour differ from regular flour?
Answer: The texture of Food to Live Organic Green Pea Flour is finely ground, which allows it to blend seamlessly into batters and doughs, providing a smooth consistency. Unlike regular wheat flour, it adds a subtle texture and a bit of graininess that can enhance certain dishes. When using it in recipes, you might notice it absorbing moisture differently, so adjusting liquid ingredients can help achieve the desired results in your cooking and baking. -
Question:
Can I use Green Pea Flour for thickening sauces and soups?
Answer: Yes, Green Pea Flour is an effective thickening agent for sauces and soups. Its fine texture allows it to dissolve easily and create a smooth consistency without the clumpiness that some other flours can cause. Use it as a direct substitute for cornstarch or other thickeners, mixing it with a bit of water first before adding it to your dish. This not only enhances the thickness but also increases the nutritional profile of your sauce or soup. -
Question:
Is this flour raw, and what does that mean for its nutritional value?
Answer: Food to Live Organic Green Pea Flour is considered raw, as it is made from uncooked peas, preserving its natural vitamins and enzymes. This raw processing method helps retain the maximum nutritional value, ensuring you receive the benefits of the peas' natural properties. Consuming raw flour can contribute to your overall health by providing a nutrient-rich addition to your recipes, maximizing health benefits compared to traditional processed flours. -
Question:
How should I store Green Pea Flour for maximum freshness?
Answer: To maintain the freshness of Food to Live Organic Green Pea Flour, it’s best to store it in a cool, dry place, ideally in an airtight container. Keeping it away from moisture and direct sunlight will help prevent spoilage and maintain its quality. For longer shelf life, consider refrigerating or freezing the flour. Proper storage practices ensure that you can enjoy its rich nutritional benefits whenever you need it for your culinary creations. -
Question:
Where can I buy Food to Live Organic Green Pea Flour, 5 Pounds?
Answer: You can conveniently purchase Food to Live Organic Green Pea Flour in bulk at Ubuy. They offer a straightforward shopping experience, allowing you to add this nutritious flour to your pantry easily. With a wide selection of organic products, Ubuy ensures that you have access to quality ingredients that cater to your health and culinary needs. -
Question:
Is Green Pea Flour suitable for a keto diet?
Answer: Absolutely! Food to Live Organic Green Pea Flour is low in carbohydrates and high in protein, making it an excellent choice for those following a keto diet. It can be creatively used to enhance your meal prep, whether you're making keto-friendly breads, pizzas, or other baked goods. Its nutritious profile supports your low-carb lifestyle while helping you feel satisfied and energized.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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MWK 138087
Order now and get it around Wednesday, July 22
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 100% pure Organic Green Pea Flour with no additives.
- Rich in plant-based protein – 3 times more than regular wheat flour.
- Versatile ingredient for a variety of recipes including pancakes, tortillas, and baked goods.
- Cholesterol-free and suitable for vegan and keto diets.
- Packed with essential vitamins and minerals, including Iron and Fiber.
- Commitment to quality with organic and non-GMO certification.
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