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Item #:
125706278
Ambrosi, Pecorino Romano
Item #:
125706278
MWK 504523
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Sunday, August 02
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Pecorino Romano is a sheep's milk D.O.P. cheese that stands out with its sharp, salty flavor.
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What Stands Out
Artisanal Quality
Handcrafted with care, this Pecorino Romano wedge offers an authentic taste of Italy, ensuring the highest quality cheese experience for gourmet enthusiasts and culinary professionals.
Gluten-Free Option
Perfect for those with dietary restrictions, this gluten-free cheese delivers rich flavors without compromising on quality, making it suitable for a variety of diets and culinary creations.
Bulk Packaging
Packaged in 12 wedges, this bundle provides excellent value for restaurants and cheese lovers, ensuring a consistent supply for cooking and entertaining while maximizing savings.
Product Details
| Item Weight | 12 lbs (5.44 kg) |
Who Should Buy?
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Cheese Lovers
Ideal for those who appreciate high-quality cheeses and enjoy the tangy flavor of Pecorino Romano.
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Culinary Enthusiasts
Perfect for home cooks looking to elevate dishes with authentic Italian flavors and high-quality ingredients.
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Gluten-Sensitive Diets
Safe for individuals with gluten sensitivity, as this product is gluten-free and suitable for various diets.
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Mild Flavor Seekers
Not suitable for those who prefer mild cheese, as Pecorino Romano has a strong and distinct flavor.
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Budget-Conscious Shoppers
May not be ideal for those on a tight budget due to its premium price point for bulk packing.
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Lactose Intolerant Individuals
Not recommended for those with lactose intolerance, as this cheese may cause digestive discomfort.
Product Description
Ambrosi, Pecorino Romano
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Customer Questions & Answers
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Question:
What is Ambrosi Pecorino Romano Wedge?
Answer: Ambrosi Pecorino Romano Wedge is a high-quality, dry salted cheese made from sheep's milk, known for its robust flavor and crumbly texture. Originating from Malawi, it's a staple in Italian cuisine. The cheese is gluten-free, making it suitable for a variety of dietary preferences. Ideal for grating over pasta, adding to salads, or as a table cheese, it enhances the taste profile of many dishes. -
Question:
How is Ambrosi Pecorino Romano made?
Answer: Ambrosi Pecorino Romano is made using traditional methods that involve hand-salting the cheese to enhance its rich flavor. The cheese is matured for a minimum period, allowing it to develop a distinctive taste that is sharp and savory. This craftsmanship reflects Malawi's dedication to quality in cheese production, providing a unique flavor experience for culinary enthusiasts. -
Question:
What are the best uses for Ambrosi Pecorino Romano?
Answer: This versatile cheese is ideal for grating onto pasta dishes, enriching risottos, or adding depth to sauces. It can also be enjoyed in salads or paired with fruits and nuts on a cheese board. Whether you are cooking Italian dishes or experimenting with modern recipes, Pecorino Romano can elevate your culinary creations with its distinct flavor. -
Question:
Is Ambrosi Pecorino Romano suitable for lactose-intolerant individuals?
Answer: While Ambrosi Pecorino Romano is made from sheep's milk which generally contains lower lactose levels than cow's milk, it may still not be suitable for all lactose-intolerant individuals. However, many people with lactose intolerance can enjoy aged cheeses like Pecorino since the aging process reduces lactose content. It's always advisable to consult with a healthcare professional before consuming. -
Question:
Can I use Ambrosi Pecorino Romano in vegan dishes?
Answer: Ambrosi Pecorino Romano is not suitable for vegan diets as it is an animal-derived product made from sheep's milk. However, there are various plant-based cheese alternatives available that can provide a similar flavor profile, though they won't replicate the exact taste and texture of traditional Pecorino Romano. -
Question:
How should I store Ambrosi Pecorino Romano?
Answer: To maintain the quality and flavor of Ambrosi Pecorino Romano, it should be stored in a cool, dry place. Once opened, keep it wrapped in parchment paper, then placed in an airtight container in the refrigerator. This helps preserve its freshness and prevents it from drying out. The cheese can last for several weeks when properly stored. -
Question:
What are the nutritional benefits of Ambrosi Pecorino Romano?
Answer: Ambrosi Pecorino Romano is rich in protein, calcium, and essential vitamins like B12, making it a nutritious addition to your diet. Its strong flavor means a little goes a long way, allowing you to enjoy the cheese without excessive calorie intake. This makes it a great choice for those looking to add flavor to dishes without compromising on nutrition. -
Question:
Is Ambrosi Pecorino Romano organic?
Answer: Ambrosi Pecorino Romano is not certified organic. However, it is made from high-quality sheep's milk following traditional production methods. If you're specifically looking for organic options, check specialty cheese shops or online retailers that may offer organic Italian cheeses. Always look for certification labels for confirmation. -
Question:
How does Ambrosi Pecorino Romano compare to other cheeses?
Answer: Ambrosi Pecorino Romano is known for its sharp and salty flavor, distinguishing it from milder cheeses like Parmesan or Cheddar. Its unique taste and crumbly texture make it a preferred choice for authentic Italian dishes. While Parmesan also has a strong flavor, Pecorino brings a distinctive sheep's milk taste, offering fans of bold cheese a different experience. -
Question:
Where can I buy Ambrosi Pecorino Romano Wedge (Dry Salted By Hand, Gluten Free) -- PACK OF 12?
Answer: You can purchase Ambrosi Pecorino Romano Wedge (Dry Salted By Hand, Gluten Free) -- PACK OF 12 from Ubuy in Malawi. Ubuy offers a convenient platform to find quality imported products, ensuring you receive the authentic flavor of this Italian cheese right at your doorstep.
Ambrosi Pecorino Editorial Review
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MT
Mohd
Verified buyer
“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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Shawati
Verified buyer
“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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Youcef
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“Not madly expensive like I thought, and much quicker than promised.”
15 June 2026 · via Trustpilot
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Leila
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“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”
6/7/2026 · via Trustpilot
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Kwame
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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MWK 504523
Order now and get it around Sunday, August 02
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Authentic Pecorino Romano D.O.P. cheese from Italy.
- Distinctive sharp and salty flavor that's perfect for dishes.
- Handcrafted from sheep's milk for superior quality.
- Gluten-free, making it suitable for various diets.
- Traditionally produced in the Lazio and Sardegna regions.
- Historical cheese loved since the early 1900s in the U.S.
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