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Rummo Gluten Free Spaghetti Pasta N.3 - Corn & Rice Pasta Noodles, GF Spaghetti, Thin Pasta Noodles, Italian Pasta - 12 Ounce (Pack of 1)
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Rummo Gluten Free Spaghetti Pasta N.3 - Corn & Rice Pasta Noodles, GF Spaghetti, Thin Pasta Noodles, Italian Pasta - 12 Ounce (Pack of 1)
Your sauce deserves the best tasting gluten-free pasta!
Rummo Gluten Free Spaghetti Pasta N.3 - Corn & Rice Pasta Noodles, GF Spaghetti, Thin Pasta Noodles, Italian Pasta - 12 Ounce (Pack of 1)
Item #: 54380379

Rummo Gluten Free Spaghetti Pasta N.3 - Corn & Rice Pasta Noodles, GF Spaghetti, Thin Pasta Noodles, Italian Pasta - 12 Ounce (Pack of 1)

Item #: 54380379

MWK 44053

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Product Details

Discover Rummo Italian Pasta GF Spaghetti No.3 - Always Al Dente, Certified Gluten-Free. Shop now at Ubuy Malawi for the best deals on authentic Italian pasta.
  • Rummo Spaghetti N ° 3 Gluten Free
  • Length: 250mm, Diameter: 1.85mm
  • Dietary product without GMOs
  • Easy to digest with natural fiber intake
  • Nutritional values per 80g: 273 Kcal, 1.6g Fats, 58.6g Carbs, 2.5g Fiber, 4.8g Protein, 0.002g Salt
  • Storage: between -4°C and + 40°C, Pack of 400g
Item Weight0.75 lbs (340 grams)

Product Description

Rummo Gluten Free Spaghetti Pasta N.3 - Corn & Rice Pasta Noodles, GF Spaghetti, Thin Pasta Noodles, Italian Pasta - 12 Ounce (Pack of 1)

About This Item

Introducing Rummo Spaghetti N° 3 Gluten Free - the perfect choice for those who are looking for a delicious pasta that is easy to digest. Made with natural ingredients and without any GMOs, this dietary product is a great option for individuals with gluten sensitivities or those following a gluten-free diet. Every bite of Rummo Spaghetti N° 3 Gluten Free is packed with flavor and satisfaction. With a medium energy value of 341 Kcal per 100g, this spaghetti provides a balanced source of nutrition.

It contains only 1.6g of fats, making it a healthier option for your meals. Additionally, it has a low sugar content of only 0.2g per 80g serving, making it suitable for individuals watching their sugar intake. One of the key benefits of Rummo Spaghetti N° 3 Gluten Free is its high fiber content. With 2.5g of fiber per 80g serving, this spaghetti helps to promote healthy digestion and keeps you feeling fuller for longer.

The 4.8g of protein per serving also contributes to a more balanced and satisfying meal. When it comes to storage, there's no need to worry. Rummo Spaghetti N° 3 Gluten Free can be stored at a temperature between -4°C and +40°C, ensuring its freshness and quality is maintained. Each pack contains 400g of spaghetti, providing you with enough to whip up a tasty and filling meal for the whole family. Whether you're a pasta lover or simply looking for a gluten-free option, Rummo Spaghetti N° 3 Gluten Free is the perfect choice for you.

With its authentic Italian flavors, excellent quality, and fantastic nutritional profile, this spaghetti is a must-have for your pantry. What are you waiting for? Buy Rummo Spaghetti N° 3 Gluten Free now and elevate your pasta dishes to a whole new level of scrumptiousness.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are the main ingredients in Rummo Gluten Free Spaghetti?

    Answer: Rummo Gluten Free Spaghetti is primarily made from a blend of corn and rice flour. This combination not only provides a delightful taste but also mimics the texture of traditional pasta, making it ideal for those following a gluten-free diet. Additionally, the use of high-quality ingredients ensures that the pasta retains its shape and al dente texture during cooking, which is crucial for any pasta dish. Whether you’re preparing a classic marinara sauce, a creamy Alfredo, or even a cold pasta salad, this gluten-free option allows you to enjoy your favorite recipes without compromise.
  • Question: How should I cook Rummo Gluten Free Spaghetti?

    Answer: To cook Rummo Gluten Free Spaghetti, boil a pot of salted water and add the pasta once it's fully boiling. Cook for about 7 to 9 minutes, stirring occasionally, until the pasta reaches your desired level of tenderness. It's important to watch the cooking time closely, as gluten-free pasta can sometimes become mushy. For best results, test the pasta a minute or two before the package suggests. Enjoy it topped with your favorite sauce, or simply tossed with olive oil and seasonings for a quick dish. This method ensures a perfect plate of spaghetti that's both satisfying and gluten-free.
  • Question: Is Rummo Gluten Free Spaghetti suitable for vegans?

    Answer: Yes, Rummo Gluten Free Spaghetti is suitable for vegans as it contains no animal products. The ingredients are purely plant-based, consisting of corn and rice flour, making it a great option for anyone following a vegan lifestyle. You can pair it with an array of vegan sauces, like marinara or pesto, along with vegetables and legumes for a wholesome meal. This versatility allows you to create delicious, satisfying dishes that cater to diverse dietary preferences while enjoying authentic Italian flavors.
  • Question: Does Rummo Gluten Free Spaghetti have a different texture compared to regular pasta?

    Answer: Rummo Gluten Free Spaghetti may have a slightly different texture compared to traditional wheat pasta, but it is designed to closely mimic the authentic pasta experience. Made from a blend of corn and rice, this gluten-free option can offer a satisfying chew while still being light and flavorful. When cooked properly, it can hold sauces well and maintain its shape, making it enjoyable in various dishes. Pair it with your favorite sauces or ingredients to experience its delightful texture and taste in your meals.
  • Question: Can I use Rummo Gluten Free Spaghetti in cold pasta salads?

    Answer: Absolutely! Rummo Gluten Free Spaghetti works wonderfully in cold pasta salads. After cooking, cool the spaghetti by rinsing it under cold water and then mixing it with your favorite vegetables, dressings, and proteins. Its strong structure ensures that it will hold up well even when chilled, making it ideal for picnic dishes or meal prep. Combine with ingredients like cherry tomatoes, olives, or a vinaigrette for a refreshing side or main dish that everyone can enjoy, irrespective of dietary restrictions.
  • Question: What is the nutritional information for Rummo Gluten Free Spaghetti?

    Answer: Rummo Gluten Free Spaghetti is made from corn and rice, offering essential carbohydrates with a lower gluten content suitable for sensitive individuals. It typically contains a good amount of fiber and is enriched with nutrients that contribute to a balanced diet. For specific nutritional values, it's important to refer to the packaging, as these numbers can vary. Use the spaghetti to create meals that can help you maintain energy levels throughout the day, whether it's a light lunch or a hearty dinner, while enjoying health-conscious options.
  • Question: How can I store Rummo Gluten Free Spaghetti?

    Answer: Rummo Gluten Free Spaghetti should be stored in a cool, dry place in its original packaging or an airtight container. This will help prevent moisture from affecting the pasta's quality. Using it within its shelf life ensures the best texture and flavor, so remember to check the expiration date. Once cooked, if there are leftovers, refrigerate them in an airtight container and consume within a couple of days for the best taste. Proper storage practices will keep your pasta delicious and ready for your next meal.
  • Question: Is Rummo Gluten Free Spaghetti organic?

    Answer: Rummo Gluten Free Spaghetti is not specifically labeled as organic; however, it uses high-quality corn and rice to create a delicious pasta alternative. When selecting pasta, always check for any certifications on the packaging if organic is essential for your shopping preferences. The focus on quality ingredients means you can enjoy a product that provides a satisfying gluten-free option for your meals. Pair it with fresh, organic ingredients in your recipes to enhance your health-conscious cooking.
  • Question: What dishes can I prepare with Rummo Gluten Free Spaghetti?

    Answer: Rummo Gluten Free Spaghetti is incredibly versatile and can be used in a variety of dishes. Consider classic preparations like spaghetti with marinara or bolognese sauces, or try it with garlic olive oil and sautéed vegetables for a simple yet delicious option. It also works fantastically in pasta salads, casseroles, or as a base for hearty soups. Use it as a gluten-free substitute to elevate your favorite recipes while still enjoying traditional Italian flavors made accessible for everyone.
  • Question: Where can I buy Rummo Gluten Free Spaghetti Pasta N.3 in Malawi?

    Answer: You can purchase Rummo Gluten Free Spaghetti Pasta N.3 from Ubuy in Malawi. Ubuy is a reliable online shopping platform that offers a wide range of products, including various gluten-free options. By shopping on Ubuy, you can conveniently find this authentic Italian pasta among a selection of health-focused ingredients, ensuring you make informed purchasing decisions while enjoying quality options delivered right to your door.

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MWK 44053

Order now and get it around Sunday, July 19

QTY:

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Fastest cross-border delivery

Features & Benefits

  • Gluten-free spaghetti noodles made by Rummo, a family business since 1846
  • Pasta is always al dente, never limp, mushy, gooey, or sticks together
  • Cooking time is 10 minutes, retains shape and ridges stay visible
  • Made in Italy with highest quality ingredients and enriched with nutrients
  • Trademark slow processing method creates a rough surface for best sauce grip

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