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Item #:
155135082
HOSHANHO Brisket Slicing Knife 12 Inch, Japanese High Carbon Steel Butcher Breaking Knife with Ergonomic Handle, Razor Sharp Curved Carving Knives
Item #:
155135082
MWK 242524
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Wednesday, July 15
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Effortlessly glide through meat, cleanly separate it from bone, trim fat, and skin poultry for fish.
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What Stands Out
High Carbon Steel
Made from premium Japanese high carbon steel, this knife ensures exceptional sharpness and durability, making it ideal for slicing brisket effortlessly and precisely.
Ergonomic Handle
The thoughtfully designed ergonomic handle provides a comfortable grip, reducing fatigue during extended use, and ensuring maximum control for intricate carving tasks.
Versatile Usage
This 12-inch curved carving knife is perfect not just for brisket but also for various meats and BBQ, making it a versatile addition to any kitchen or outdoor grilling setup.
Product Details
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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BBQ Enthusiasts
Ideal for BBQ lovers, this knife effortlessly slices through brisket and other large cuts of meat with precision.
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Professional Chefs
Perfect for chefs requiring reliable, high-quality tools for meat preparation, enhancing efficiency and presentation in their dishes.
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Home Cooks
Great for home cooks who enjoy meal prep and want a sharp, durable knife for a variety of meat slicing tasks.
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Casual Cooks
Not suitable for casual cooks who rarely slice large cuts of meat, as its size and purpose may be excessive.
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Camping Use
Not ideal for camping due to its 12-inch length, making it less portable and convenient for outdoor cooking.
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Vegetarians/Vegans
This knife is specifically designed for meat slicing, making it unsuitable for those who do not prepare meat dishes.
Product Description
HOSHANHO Brisket Slicing Knife 12 Inch, Japanese High Carbon Steel Butcher Breaking Knife with Ergonomic Handle, Razor Sharp Curved Carving Knives for Meat, BBQ
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Customer Questions & Answers
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Question:
What type of steel is used in this knife?
Answer: The knife is made from Japanese 10Cr15CoMoV high-carbon steel. -
Question:
Is this knife suitable for professional chefs?
Answer: Yes, it is designed for precise cutting, making it ideal for both professional and home chefs. -
Question:
Can this knife be gifted for special occasions?
Answer: Absolutely! It's perfect for any culinary enthusiast, especially with its beautiful gift-ready packaging.
HOSHANHO Carving Knives Editorial Review
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Mohd
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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Youcef
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“Not madly expensive like I thought, and much quicker than promised.”
15 June 2026 · via Trustpilot
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6/7/2026 · via Trustpilot
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Kwame
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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MWK 242524
Order now and get it around Wednesday, July 15
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Precision-curved blade for maximum control.
- Crafted from Japanese high-carbon steel for superior hardness.
- 12-inch blade with a 15° double-bevel edge for razor-sharp cutting.
- Ergonomic red sandalwood handle offers comfort and slip resistance.
- Ideal gift for culinary enthusiasts, elegantly packaged.
- Durable design that withstands repeated use without chipping.
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