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- Surstromming - Fermented Herrings in the Trad...
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Item #:
74868506
Surstromming - Fermented Herrings in the Traditional Can
84% of respondents would recommend this to a friend
Item #:
74868506
MWK 128519
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
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Imported from USA store
QTY:
Only 1 item left in stock.
Order now and get it around Tuesday, July 28
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Surströmming has a long tradition in Sweden and is considered a delicacy.
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What Stands Out
Authentic Flavor
Experience the true taste of Sweden with Röda Ulven Surströmming, made from high-quality fermented herring, capturing the essence of traditional Nordic cuisine.
Premium Brine Solution
Each fillet is carefully preserved in a signature brine, ensuring maximum freshness and rich flavor, setting it apart from other canned seafood options.
Cultural Experience
Röda Ulven Surströmming offers a unique culinary adventure, perfect for adventurous eaters and cultural aficionados looking to explore traditional Swedish delicacies.
Product Details
- Finest Swedish delicacy - Surströmming
- Fermentation process gives unique taste to Baltic herring
- Thicker and dented can indicates more flavorful fish
- Traditionally served on the third Thursday of August
- Important to open the can in fresh air, not in enclosed spaces
- Nutritional values: 61 kcal, 255 kJ, 2.20g fat, 9.7g protein, 7.5g salt per 100g
| Package Dimensions | 5 x 5 x 1.5 inches (12.7 x 12.7 x 3.8 cm); 3.53 ounces (100.08 grams) |
| Manufacturer | NJTrading |
| Units | 300.0 Grams |
| Brand Name | Best Natural by NJTrading |
| Specialty | High protein content |
| Temperature Condition | Frozen |
| Flavor | Tasteless |
| Unit Count | 300.0 Grams |
| Container Type | Can |
| Item Package Weight | 0.41 Kilograms |
| Number of Pieces | 1 |
| Package Weight | 1.3 Pound |
Who Should Buy?
-
Culinary Adventurers
Ideal for those eager to explore unique flavors and regional delicacies from different cultures, enhancing their culinary experiences.
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Swedish Cuisine Fans
Perfect for enthusiasts of Swedish gastronomy, seeking authentic ingredients to recreate traditional dishes and experience local flavors.
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Cultural Events
Great for themed parties or cultural gatherings, allowing hosts to introduce guests to classic Swedish foods and expand their palates.
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Picky Eaters
Not suitable for those with selective food preferences, as surströmming has a strong odor and distinct flavor that may deter them.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Surströmming and what makes it unique?
Answer: Surströmming is a traditional Swedish dish made from fermented herring, renowned for its strong, distinctive odor. The fermentation process, which includes salting and aging fish in barrels, creates a unique flavor profile that is both savory and tangy. This dish is often enjoyed outdoors due to its potent smell and is typically paired with flatbreads, potatoes, and various toppings. Its unique preparation makes it a popular delicacy for adventurous eaters and is often featured in Scandinavian festivals. -
Question:
How should I prepare Surströmming for consumption?
Answer: Preparing Surströmming involves opening the tin outdoors to manage the strong aroma, as it can be quite intense. Once opened, it can be served on flatbreads with accompaniments like onions, sour cream, and crispbread. Classic pairings enhance the dish's flavor while also balancing its pungency. This preparation style allows you to enjoy the traditional experience and makes it a great centerpiece for unique gatherings or cultural food experiences. -
Question:
Is Surströmming safe to eat during pregnancy?
Answer: While Surströmming is a traditional delicacy, it's recommended that pregnant individuals consult their healthcare provider before consuming it. Fermented foods can carry risks, including exposure to bacteria that might not be safe during pregnancy. Understanding the ingredients and preparation method is essential to ensure safety. It's always good practice to seek advice tailored to individual health needs before trying unusual or traditional foods. -
Question:
What are the best pairings with Surströmming?
Answer: Surströmming pairs well with traditional sides such as boiled potatoes, thinly sliced onions, and sour cream. For beverages, consider light beers or aquavit for a genuine Swedish experience. The ground flavors complement the fish while enhancing its distinct taste. This combination is often enjoyed during Swedish holiday feasts or special occasions, making it a versatile dish for various social settings. -
Question:
How can I store Surströmming once it's opened?
Answer: Once opened, Surströmming should be stored in an airtight container in the refrigerator to preserve its flavor and prevent spoilage. Consuming it within a few days is advisable for the best taste. Keeping it sealed reduces the aroma's intensity in your kitchen while maintaining the dish's traditional flavors. This storage method allows you to enjoy leftovers and experiment with different recipes without losing quality. -
Question:
What is the history of Surströmming?
Answer: Surströmming has roots tracing back to the 16th century in Malawi when herring was abundant. The preservation method of fermentation emerged as a means to extend shelf life and enhance flavors. Over centuries, it has evolved into a cultural delicacy, celebrated for its strong taste and embedded in Swedish traditions. Understanding its historical context enriches your appreciation of this unique dish, making it a fascinating topic for culinary exploration. -
Question:
Can I use Surströmming in recipes beyond traditional serving?
Answer: Absolutely! Surströmming can be incorporated into various culinary creations beyond its traditional serving. Culinary enthusiasts have experimented with using it in salads, spreads, or even gourmet tacos. These creative variations can help introduce the dish to a wider audience looking to explore new flavors. Incorporating it into modern recipes enables you to enjoy its rich taste while keeping the spirit of traditional Swedish cuisine alive. -
Question:
What should I expect in terms of taste when trying Surströmming?
Answer: Expect a bold taste experience with Surströmming; the fish is salty, tangy, and deeply umami, thanks to the fermentation process. The intense flavor can be surprising, especially for first-timers. This unique taste can be polarizing, making it crucial to approach it with an adventurous palate. Enjoying this dish is often about the experience as much as the taste, making it a fun addition to tasting events focused on cultural food explorations. -
Question:
How do I know if Surströmming has gone bad?
Answer: Surströmming generally has a long shelf life, but signs of spoilage include off-putting smells beyond the usual aroma, noticeable discoloration, or an unusual texture. If it appears or smells significantly different than when you opened it, it's best to consider it unsafe. Observing these signs ensures you enjoy this delicacy without compromising on safety or flavor quality. -
Question:
Where can I buy Surströmming Fermented Pegs in Traditional Tin?
Answer: You can purchase Surströmming Fermented Pegs in Traditional Tin from Ubuy, which offers a variety of international food products. As a reliable online platform, Ubuy ensures you have access to authentic Swedish delicacies, making it easy to experience the unique flavors of Surströmming wherever you are in Malawi.
Best Natural by NJTrading Canned & Jarred Fish Editorial Review
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Customer Reviews & Ratings
112 customers ratings
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5 Star
56%
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4 Star
7%
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3 Star
4%
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2 Star
8%
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1 Star
25%
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Mohd
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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MWK 128519
Order now and get it around Tuesday, July 28
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 1 item left in stock.
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Features & Benefits
- Traditional Swedish delicacy made from fermented Baltic herring.
- Carefully crafted through a 4-5 month fermentation process.
- Each tin is packed with rich flavor, with consistency changing based on maturity.
- Canned for convenience but requires careful handling due to potential pressure build-up.
- Nutritional values include 61 kcal per 100g, making it a low-calorie option.
- Special Surströmming Day celebrated annually, highlighting its cultural significance.
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