Callebaut
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Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
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Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Callebaut's semisweet chocolate chips are versatile, delicious and easy to use, perfect for all types of baking with a well-balanced bitter flavor and medium intensity. Loved by chefs worldwide, made from finest quality cocoa and crafted in Belgium.
Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs
Item #: 8290819

Callebaut Belgian Dark Couverture Chocolate Semisweet Callets, 54.5% - 5.5 Lbs

Item #: 8290819

MWK 262830

Price Details

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*All items will import from US

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Callebaut's semisweet chocolate chips are versatile, delicious and easy to use, perfect for all types of baking with a well-balanced bitter flavor and medium intensity. Loved by chefs worldwide, made from finest quality cocoa and crafted in Belgium.
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What Stands Out

Rich Flavor
Delivers a deep, complex chocolate taste with balanced sweetness, perfect for pastry chefs and chocolatiers seeking premium quality.
Versatile Use
Ideal for melting, dipping, and baking, making it a favorite among professionals for various culinary creations.
High Quality
Produced by Callebaut, renowned for its superior craftsmanship, ensuring consistent texture and exceptional performance in all chocolate applications.

Product Details

Shop the best quality Callebaut Belgian Dark Couverture Chocolate Semisweet Callets with a 54.5% cocoa intensity. Enjoy rich and smooth chocolate flavors from Ubuy Malawi.
  • Whole bean roasting guarantees its full taste with a solid cocoa body and fine top notes.
  • Loved by chefs all over the world, the 811 54.5 is Callebauts all around chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It is simply made to help you achieve perfect end results every time
  • Smooth flavor with subtle vanilla note
  • Crafted in Belgium from whole roasted beans
Is Discontinued By Manufacturer No
Product Dimensions 10 x 5 x 10 inches (25.4 x 12.7 x 25.4 cm); 2.2 Pounds (1 kg)
Item model number 811-E4-U71
UPC 773821535890
Manufacturer Callebaut
Units 88 Fluid Ounces
FlavorChocolate
Brand NameCallebaut
SpecialtyNatural
Allergen InformationCelery Free
Item Formcallets
Sweetness DescriptionSemi-Sweet
Set Name5.5 Pound Single Pack
Part Number811-E4-U71
Model Number811-E4-U71
Unit Count88 Fluid Ounces
Item Type Namefood
Container Typepouch
CuisineOther
Age Range Description24 Months and Above
Number of Pieces1
Package Size Name5.5 Pound Single Pack (14 cm)
Number of Items1
Size5.5 Pound (Pack of 1)
ColorDark Chocolate Callets
Package Weight7.3 Pound

Who Should Buy?

Suitable For
  • Professional Bakers

    Ideal for creating high-quality dark chocolate confections, pastries, and desserts with a rich, semisweet flavor.

  • Chocolate Enthusiasts

    Perfect for home cooks and chocolate lovers seeking premium quality chocolate for various culinary applications.

  • Culinary Schools

    Suitable for teaching students about high-quality chocolate, melting, tempering, and classic confectionery techniques.

Not Suitable For
  • Casual Users

    Not the best choice for occasional baking due to its large quantity and premium pricing.

  • Sugar-Free Dieters

    Contains sugar; therefore, it's unsuitable for those strictly following a sugar-free or diabetic diet.

  • Allergens Risk

    Users with nut or dairy allergies should verify ingredients, as this product may pose a risk of cross-contamination.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Callebaut Couverture Cacao Dark Baking Chocolate?

    Answer: Callebaut Couverture Cacao Dark Baking Chocolate is a high-quality semisweet chocolate specifically designed for baking and professional use. With 54.5% cacao content, it strikes a perfect balance between rich flavor and sweetness. Renowned for its smooth melting properties, it's ideal for various applications such as chocolate mousse, cakes, and ganaches. Chefs and home bakers alike prefer it for its consistency and excellent tempering qualities, ensuring fantastic results in both baked goods and confections.
  • Question: How do I use Callebaut chocolate callets in baking?

    Answer: Callebaut chocolate callets can be easily incorporated into a range of recipes. Simply melt the desired amount using a microwave or double boiler, ensuring not to exceed their melting point for the best texture. They can be used in brownies, cookies, or melted to coat pastries. The uniform size of the callets allows for quick melting, making them convenient for both amateur and professional bakers looking to enhance their dessert offerings with exquisite chocolate flavor.
  • Question: Can I temper Callebaut chocolate callets?

    Answer: Yes, you can temper Callebaut chocolate callets to create a glossy finish and a satisfying snap. Tempering involves carefully melting the chocolate, cooling it down, and then reheating it slightly. This process stabilizes the cocoa butter crystals, ensuring your finished chocolate confections have a professional appearance and texture. This technique is perfect for producing chocolate bars, dipped fruits, or molded candies with a beautiful shine and perfect mouthfeel.
  • Question: Are Callebaut callets gluten-free?

    Answer: Yes, Callebaut callets are gluten-free, making them suitable for those with gluten sensitivities or celiac disease. The callets are crafted primarily from cocoa solids, cocoa butter, and sugar, with no gluten-containing ingredients involved. However, it’s essential to check for cross-contamination during production if you have specific dietary concerns. With their versatile uses in baking, they can help create delicious gluten-free desserts that everyone can enjoy.
  • Question: What differentiates Callebaut chocolate from other brands?

    Answer: Callebaut chocolate is distinguished by its premium quality, rich heritage, and meticulous production process. Sourcing high-quality cacao beans ensures a consistently exceptional taste, while their 100+ year legacy in chocolate-making enhances each product's authenticity. The focus on flavor profiles and texture makes it a favorite among chocolatiers and bakers. Choosing Callebaut means selecting a brand that provides reliability, scalability in culinary projects, and superior results for high-end baking.
  • Question: What are the storage recommendations for Callebaut chocolate callets?

    Answer: To maintain the best quality of Callebaut chocolate callets, store them in a cool, dry place away from strong odors. Ideally, keep them in an airtight container to prevent moisture and temperature fluctuations, which can affect the chocolate’s texture and flavor. Proper storage is vital, especially if you plan to use them over an extended period, ensuring that you can always have the premium baking chocolate ready at your fingertips for your next culinary creation.
  • Question: Is Callebaut chocolate suitable for vegan recipes?

    Answer: Callebaut chocolate callets are made with cocoa and sugar, and they do not include dairy ingredients, making them suitable for vegan recipes. However, it's crucial to review the packaging for specific product lines, as some varieties may contain dairy. They can be utilized in a variety of vegan desserts, such as dairy-free brownies or vegan chocolate mousse, allowing you to create indulgent treats without compromising on taste or ethical choices.
  • Question: Can Callebaut chocolate callets be used for candy making?

    Answer: Definitely! Callebaut chocolate callets are perfect for candy making due to their excellent melting and tempering qualities. Their balanced sweetness and dark chocolate flavor make them ideal for coating candies, truffles, or creating chocolate bark. Whether you’re crafting festive treats or specialized confections, these callets provide flexibility and professionalism in the candy-making process, ensuring delightful results every time.
  • Question: What is the recommended usage for Callebaut chocolate in recipes?

    Answer: When using Callebaut chocolate, the recommended usage often suggests around 200g to 250g per 1 liter of cream for ganaches or a similar ratio for baking. Adjust based on personal taste preferences and the desired richness of your recipes. These callets bring depth to your desserts, whether in chocolate-chip cookies, rich cakes, or sophisticated mousses, enhancing flavor while maintaining a smooth texture that elevates any dish.
  • Question: Where can I buy Callebaut Couverture Cacao Dark Baking Belgian Semisweet Chocolate Callets 2 pack in Malawi?

    Answer: You can purchase Callebaut Couverture Cacao Dark Baking Belgian Semisweet Chocolate Callets 2 pack from Ubuy in Malawi. Ubuy offers a convenient shopping experience, allowing you to filter by your specific local requirements and browse through various options. They ensure you can find authentic Callebaut products readily available for your baking and chocolate-making needs.

Callebaut Chocolates 811-E4-U71 Editorial Review

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Callebaut Chocolate Callets - This brand of chocolate callets is an excellent choice for any recipe which requires dark chocolate, such as candy making or ganache. It's a high-quality, tasty chocolate that is perfect for baking. It is already tempered and has just enough butterfat and richness to make it great for cooking.

Customer Reviews & Ratings

4.7
3549 customers ratings
  • 5 Star
    87%
  • 4 Star
    6%
  • 3 Star
    3%
  • 2 Star
    1%
  • 1 Star
    3%

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Pros

  • High quality, excellent taste
  • Can be used for candy-making and ganache
  • Already tempered and does not require additional steps
  • The butterfat and richness is perfect for cooking

Cons

  • Some customers have received packets where chocolate callets are of various sizes, unlike their usual Consistency.

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.

MWK 262830

Order now and get it around Thursday, July 02

QTY:

Only 2 items left in stock.
Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
  • dhl
Fastest cross-border delivery

Features & Benefits

  • Versatile and easy to use
  • Well-balanced bitter flavor with subtle sweetness
  • Medium intensity
  • Loved by chefs worldwide
  • Made from finest quality cocoa
  • Crafted in Belgium