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The Kombucha Company Large Kombucha Scoby | 16oz Bottle of Starter Tea & Brewing Guide l Makes One Gallon | Brew Kombucha from Home | Made From
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Replenish your gut with homemade probiotic tea
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What Stands Out
Large Batch Size
Craft a full gallon of refreshing Kombucha at home, offering ample supply for family and friends, ensuring everyone can enjoy the probiotic benefits of this delicious beverage.
Quality Ingredients
Made with premium cultures and starter tea, ensuring a robust fermentation process that delivers superior taste, quality, and health benefits, setting it apart from lower-quality alternatives.
User-Friendly Kit
This comprehensive kit simplifies the brewing process, making it accessible for beginners while also appealing to experienced brewers, allowing everyone to create their perfect Kombucha effortlessly.
Product Details
- Organic kombucha scoby made by a US-based brewery for high-quality ferment starter
- 16 oz kombucha starter kit packaged in UV-resistant amber bottles to make 1 gallon of antioxidant-rich organic kombucha
- All-natural probiotics in kombucha, including lactobacillus, promote digestive health and nutrient absorption
- Support gut health with cost-effective scoby kombucha starter liquid for digestive health and glucose maintenance
- DIY kombucha kit with scoby mother provides a lifelong supply of healthful tea at a fraction of the cost of store-bought
- Kombucha home brewing kit features 16 ounces of liquid scoby live culture in an amber bottle, supporting long-term health goals
| Item Weight | 1.5 lbs (680 grams) |
Who Should Buy?
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Health Enthusiasts
Ideal for those looking to incorporate probiotics and natural fermentation into their health regimen.
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DIY Brewmasters
Perfect for home brewers seeking to craft their own kombucha with a simple SCOBY and starter tea.
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Budget-Conscious Consumers
Cost-effective way to make large batches of kombucha at home instead of purchasing retail options.
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Novice Users
Unfamiliar users may struggle with the brewing process or managing SCOBY health effectively.
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Non-Tea Drinkers
Individuals who dislike tea may not enjoy the flavor profile of homemade kombucha.
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Small Households
Not suitable for those who consume very little kombucha, as it produces a whole gallon at once.
Product Description
The Kombucha Company Large Kombucha Scoby | 16oz Bottle of Starter Tea & Brewing Guide l Makes One Gallon | Brew Kombucha from Home | Made From Purified Rainwater
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is a Kombucha SCOBY and how does it work?
Answer: A Kombucha SCOBY, or Symbiotic Culture of Bacteria and Yeast, is a living culture that ferments sweetened tea into kombucha. It works by converting sugars into acids, gases, and alcohol, resulting in a tangy, fizzy drink. When using the Kombucha Company Large SCOBY, you’ll not only enjoy brewing a delicious drink but also benefit from probiotics and antioxidants. This product is designed for home brewing, making it an excellent choice for those wanting to experiment with flavors by adding fruits or herbs during the second fermentation. -
Question:
What does the 16oz bottle of starter tea include?
Answer: The 16oz bottle of starter tea included with the Kombucha Company SCOBY is essential for jumpstarting the fermentation process. It contains pre-fermented tea that introduces necessary bacteria and yeast to your brew. This helps establish a healthy fermentation environment, which is crucial for achieving the right flavor and fizziness in your kombucha. Ideal for first-timers, starting with this tea ensures a successful brewing experience right from the start. -
Question:
How much kombucha can I make with this product?
Answer: The Kombucha Company SCOBY is capable of producing one gallon of kombucha per batch. This means once the fermentation process is complete, you can enjoy fresh kombucha in generous quantities. This is perfect for regular drinkers or families who want to incorporate this healthful beverage into their daily routine. Additionally, you can experiment with flavor combinations, creating unique batches that suit your taste preferences. -
Question:
Is brewing kombucha at home safe?
Answer: Yes, brewing kombucha at home is generally safe when proper hygiene practices are followed. The Kombucha Company provides a brewing guide which ensures you understand how to handle the SCOBY and your ingredients correctly. This guide helps you prevent contamination and encourages a safe brewing environment. Additionally, homebrewing allows you full control over the fermentation time, sweetness level, and flavor, making it an enjoyable and personalized experience. -
Question:
Can I use any type of tea for brewing kombucha?
Answer: While black tea is the most commonly used type for brewing kombucha, you can also brew with green tea, white tea, or even herbal teas. Each type will impart different flavors to your kombucha. The Kombucha Company SCOBY is versatile, allowing you to experiment with various teas and additional flavorings like ginger, berries, or citrus during the second fermentation. This adaptability means you can customize your brew to suit your taste perfectly. -
Question:
How long does it take to brew kombucha from the starter?
Answer: Typically, brewing kombucha takes about 7 to 14 days, depending on your taste preference and environmental conditions like temperature and humidity. Using the Kombucha Company SCOBY and starter tea streamlines this process, ensuring that you get the fermentation off to a good start. During this time, you can taste the kombucha periodically to determine when it's optimized for your preferred flavor and fizziness. -
Question:
What if my kombucha doesn't ferment?
Answer: If your kombucha doesn't ferment, it could be due to several factors like improper temperature, insufficient sugar, or lack of oxygen. The brewing guide provided with the Kombucha Company SCOBY offers tips to troubleshoot common issues. Ensuring a warm, dark environment and monitoring the SCOBY for signs of growth or activity can help. Sometimes, a simple adjustment can kickstart the fermentation process, allowing you to get brewing successfully. -
Question:
How do I store the SCOBY when not in use?
Answer: When not brewing, it's essential to store the SCOBY properly to keep it alive and healthy. The best method is to keep it submerged in a small jar of sweet tea in the fridge. The Kombucha Company packaging often includes instructions for this, ensuring you maintain an active culture for future brews. Keeping your SCOBY healthy means you can continuously enjoy home-brewed kombucha without needing to purchase a new SCOBY each time. -
Question:
Can I flavor my kombucha during fermentation?
Answer: Absolutely! Flavoring your kombucha during the second fermentation process is a fun part of home brewing. You can add fruits, herbs, or spices after the initial sugar fermentation is complete. The Kombucha Company SCOBY allows such creativity, leading to exciting flavor combinations. This not only enhances the taste but also gives you the chance to experiment and create unique brews tailored to your preferences. -
Question:
Where can I buy The Kombucha Company Large Kombucha SCOBY?
Answer: You can purchase The Kombucha Company Large Kombucha SCOBY along with the 16oz bottle of starter tea and brewing guide from Ubuy in Malawi. Ubuy is known for its wide selection of quality home brewing products, making it an excellent choice for those looking to start or enhance their kombucha brewing journey.
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Features & Benefits
- Organic kombucha scoby made by a US-based brewery
- 16 oz kombucha starter kit packaged in UV-resistant amber bottles
- All natural probiotics including lactobacillus
- Supports gut health and boosts immune function
- Cost-effective and a fraction of the cost of store-bought
- Begins a life-long supply of healthful tea
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