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Who Cooked Adam Smiths Dinner?: A Story of Women and Economics Hardcover June 7, 2016
MWK 229951
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A funny, clever, and thought-provoking examination of the myth of the economic man and its impact on the global economy
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| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
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Economics Students
Ideal for students studying economics who want to explore gender roles and contributions within economic theory.
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Feminist Readers
Great for readers interested in feminist perspectives and the intersection of gender and economic issues.
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General Readers
Perfect for those curious about the historical context of economics and women's roles in shaping it.
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Mathematics Focused
Not suitable for readers seeking a numbers-driven or highly technical exploration of economics.
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Narrow Perspectives
May not appeal to those with limited interest in gender issues or social theories in economics.
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Casual Read Preference
Not the best choice for readers looking for light, entertaining fiction rather than academic discussions.
Product Description
Who Cooked Adam Smiths Dinner?: A Story of Women and Economics Hardcover June 7, 2016
Customer Questions & Answers
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Question:
What is the main theme of 'Who Cooked Adam Smith's Dinner?'
Answer: The primary theme of 'Who Cooked Adam Smith's Dinner?' revolves around the often overlooked contributions of women in economics and society. Author Katrine Marçal explores how traditional economic theories have historically ignored women's roles, particularly in domestic spheres. Through engaging storytelling and analysis, the book highlights the impact of women's unpaid labor on economic systems. Readers gain insight into how these contributions shape the economy, encouraging a broader discussion about economic justice and recognition of women's work. -
Question:
Who is the author and what is her background?
Answer: Katrine Marçal is a Swedish journalist and author known for her thought-provoking insights into economics from a feminist perspective. Her background in journalism brings a unique narrative style to the book, combining academic research with accessible language. Marçal's work not only sheds light on historical economic figures like Adam Smith but also critiques modern economic narratives, making her arguments resonate with contemporary audiences. Readers appreciate her ability to contextualize complex theories into relatable terms, promoting discussion around gender and economics. -
Question:
Is this book suitable for academic study?
Answer: Yes, 'Who Cooked Adam Smith's Dinner?' is suitable for academic study, especially in courses related to economics, gender studies, and sociology. The book is well-researched, featuring a blend of historical references and contemporary commentary that makes it a valuable resource for students and educators alike. Its critical examination of economic theories through a feminist lens encourages readers to think critically and engage in discussions about gender roles in economic thought. This scholarly approach makes it a recommended read in academic settings. -
Question:
What format is the book available in?
Answer: The book 'Who Cooked Adam Smith's Dinner?' is available in hardcover format, which is ideal for readers who prefer a physical copy. This format not only enhances the reading experience with its tangible qualities but also makes it a great addition to bookshelves or for use in seminars and discussions. Many readers appreciate the durability and aesthetic appeal of hardcover books, which can complement personal libraries or gifts for those interested in economics and social justice themes. -
Question:
Are there any critical reviews of the book?
Answer: Yes, 'Who Cooked Adam Smith's Dinner?' has received a variety of critical reviews. Many reviewers commend Katrine Marçal for her engaging style and the important insights she offers. Critics often highlight how the book challenges traditional economic thought by emphasizing the significant yet undervalued role of women's labor. Some reviews also discuss its effectiveness in spurring discussions on gender equality and economics. Overall, readers find the diverse perspectives in the reviews enhance their understanding and appreciation of the book's contributions. -
Question:
What audience would benefit from reading this book?
Answer: The book 'Who Cooked Adam Smith's Dinner?' appeals to a diverse audience, including scholars, students, feminists, and general readers interested in economics. Those studying or working in social sciences, gender studies, or economics can find valuable insights that promote critical thinking about established narratives. Additionally, readers who enjoy thought-provoking literature that challenges societal norms will appreciate Marçal's engaging writing style and her ability to connect historical analysis with contemporary issues. -
Question:
How does the book connect economics to everyday life?
Answer: The book effectively connects economics to everyday life by examining how economic theories are impacted by women's unpaid work in domestic settings. Marçal uses relatable anecdotes and examples to illustrate her points, making complex theories accessible to all readers. By focusing on how household labor contributes to overall economic health, the book encourages readers to consider the broader implications of economic policies on daily life. This connection urges a reflection on how recognition of women's contributions can lead to more equitable economic systems. -
Question:
What kind of writing style can readers expect from the author?
Answer: Readers can expect a conversational and engaging writing style from Katrine Marçal, making complex economic concepts more approachable. Her ability to weave personal stories and humor into serious discussions creates an inviting atmosphere for readers. This narrative approach helps to demystify academic topics, ensuring that her arguments resonate with a broader audience. Additionally, Marçal’s clear structure aids in presenting her case compellingly, allowing readers to absorb the content without feeling overwhelmed by jargon or overly technical language. -
Question:
Are there any additional resources or discussions available related to the book?
Answer: Yes, readers interested in delving deeper into themes from 'Who Cooked Adam Smith's Dinner?' can explore additional resources such as interviews with Katrine Marçal, podcasts discussing the book, and related articles on economics and gender studies. Many academic institutions and feminist organizations host discussions and seminars centered around the book's themes, providing platforms for readers to engage with others and share insights. These discussions can enhance the reading experience, prompting further exploration of the economic implications of women's roles. -
Question:
Where can I buy 'Who Cooked Adam Smith's Dinner?' in Malawi?
Answer: You can buy 'Who Cooked Adam Smith's Dinner?: A Story of Women and Economics' from Ubuy in Malawi. Ubuy offers a convenient platform for purchasing a variety of books, including this insightful read on women's contributions to economics. With its user-friendly interface and extensive selection, Ubuy makes it easy to find and order titles that spark your interest. Whether for personal reading or academic pursuits, consider Ubuy for your purchasing needs.
Economic History Editorial Review
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MWK 229951
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Features & Benefits
- Explores the myth of the economic man
- Examines the impact on the global economy
- Highlights the unpaid work of mothering, caring, cleaning, and cooking
- Critiques the view that women are paid less due to their labor being worth less
- Dismantles the myth of economic man in a witty and courageous manner
- A feminist take on the subject similar to Freakonomics
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